Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

Education: Some of these occupations may require a high school certificate or diploma.

Expereince: Little or no previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a waiter or waitress even if he/she has never worked before.

Training: Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job.

• Dietary Aide, Prep Cook (Preparation Cook), Food Service Worker, Diet Aide, Food Service Aide, Dietary Assistant, Nutrition Aide, Food Preparer, Pantry Cook, Slicer